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American Cancer Society Complete Guide to Nutrition for Cancer Survivors: Eating Well, Staying Well During and After Cancer
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About the Author
Barbara Grant, MS, RD, CSO, LD, is the outpatient clinical nutritionist at the Saint Alphonsus Cancer Care Center and is a board-certified specialist in oncology nutrition. She lives in Boise, Idaho. Abby S. Bloch, PhD, RD, is executive director of programs and research for the Robert C. and Veronica Atkins Foundation, was on staff at Memorial Sloan-Kettering Cancer, and was chairperson for the American Cancer Society Advisory Committee on Nutrition and Physical Activity. She lives in New York City. Kathryn K. Hamilton, MA, RD, CDN, CSO, is an outpatient clinical oncology dietitian with the Carol G. Simon Cancer Center at the Morristown Memorial Hospital in Morristown, New Jersey; an assistant professor at College of St. Elizabeth in Morristown; and a board-certified specialist in oncology nutrition. She lives in Upper Saddle River, New Jersey. Cynthia A. Thomson, PhD, RD, is an associate professor at the University of Arizona department of nutritional sciences, a board-certified specialist in oncology nutrition, and was a nominee for the Sidney Salmon Memorial Award for Cancer Research in 2009. She lives in Tucson, Arizona.
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Product details
Series: American Cancer Society Complete Guide t
Paperback: 284 pages
Publisher: American Cancer Society; Second Edition, Second edition edition (April 20, 2010)
Language: English
ISBN-10: 0944235786
ISBN-13: 978-0944235782
Product Dimensions:
7 x 0.9 x 9 inches
Shipping Weight: 1.6 pounds (View shipping rates and policies)
Average Customer Review:
4.0 out of 5 stars
23 customer reviews
Amazon Best Sellers Rank:
#90,257 in Books (See Top 100 in Books)
A must for cancer patients, survivors and the families and caregivers to know what to do and NOT DO, before, during and after treatment. I wish I had gotten this book several years ago-should be on sale in doctors ' offices, hospitals, and offices or groups helping cancer patients and their caregivers, including the professional ones! Especially for people with leukemia, myelodysplastic syndrome, or other blood cancers, and bone marrow disorders, neutropenias, and anemia!! I might have avoided some infections if I had read this before. Some of the info is in handouts that I got at the various places I have been for help, definitely not all. My sister borrowed it from the library and insisted I get a copy and I gave in and ordered it from Amazon . Should have done It sooner. Highly recommend finding a copy and that ACS get it out there, maybe a new edition, I don't know. Don't have the energy, unfortunately, to explore that issue.
Full of a lot of information on many aspects of dealing with this illness, appropriate for patients and caregivers. The Society is so wonderfully supportive of patients and this book is an added support that explains everything your doctor may not get around to telling you or answers many of those questions you are uncomfortable asking. Useful day by day.
Recommendations for healthy eating choices and information about how nutrition may affect recovery are contained throughout this book. Because if covers many different types of cancer, this information may be more helpful to some patients than others.
They donʻt warn against carbs and sugar, the favorite food of cancer cells.
Great nutritional information and the categories helped me add to the recommendations in a way that made sense to me during my breast cancer journey.
Like the headline says...
good information
This book contained extremely valuable information required to prepare for cancer surgery as well as cancer treatment. It was easy to understand and very useful.
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